Our Stories

SEARICE argues that agricultural biodiversity is central to the sustainability of agriculture and food systems.

Ruperta Mangaya-Ay of Bohol, Philippines learned rice breeding from SEARICE and now has a rice variety named after her.

This publication shares the stories of farmers who acted to ensure their communities' resilience to climate change.

The Mekong Delta farmers club shows how farming communities improved their access to affordable, locally adaptable and good quality seeds.

This issue argues that the Philippines' rice seed production program is marred by corruption and has failed to promote rice self-sufficiency

A widow living in a flood-prone village rests easy after developing a salt water-tolerant rice variety.

Farmers in a Bhutan village revive vanished mustard varieties and now look forward to producing household oil year-round.